As a leading company in the processing of berries in southern Europe, Hudisa will be present at the new edition of Biofach held in Germany between February 13 and 16
LEPE, February 9, 2024.-
Nuremberg will become the reference point for organic products, sustainability and innovation in the sector, as BIOFACH is the world’s leading fair for organic foods. The event, which will be held between February 13 and 16, 2024, will show new products and seek to promote the organic sector. In this 2024 edition, the theme of the conference will be: “Food for the future: the impact of women on sustainable food systems”. In this edition there will be 2,800 exhibitors from all over the world who will show the relevant trends for the future of the organic food industry. Hudisa, the leading company in southern Europe in the amount of red fruits processed and with an organic line in the process of expansion will be also present in this edition. And as Joaquín Malagón, CEO of Hudisa, highlights, “what we seek is to integrate the organic concept into the DNA” and that is why, he says, “we enhance the processes to not only guarantee food safety or environmental impact but also the safety and well-being of workers. Hudisa has launched several initiatives to make the industrial and transformation activity it carries out become as sustainable as possible and thus link with a company idea that goes beyond pure industrial activity, thus generating numerous benefits for clients, suppliers and investors.Hudisa began its activity in 2002 and is located in the heart of the province of Huelva. Hudisa arises from the effort, business vision and future of the group of the 19 most important red fruit producing cooperatives, carrying out vertical integration in the transformation of industrial fruit. Biofach is the essential annual event attended by the most important companies. of the entire value chain in the organic food market, from production to processing and trade. It is the largest international organic congress that addresses cutting-edge topics and new perspectives of a market in which Spain is one of the main producers not only in Europe, but in the world. Here the news related to the sectors of consumer goods, biotechnology, beverages, natural food, organic food and food are presented. Hudisa has facilities of more than 6,000 m2 strategically located in the production area, so the fruit arrives in perfect condition from the field to the processing area. Two processing lines, a concentration area and two aseptic packaging lines stand out. It also has a freezing line and a storage area that guarantees the perfect conservation of the organoleptic qualities of the product. These facilities allow reaching a maximum daily production capacity of 350TN/day.HUDISA Hudisa processes and markets purees, concentrates and frozen fruit of Strawberry, Raspberry, Blackberry and Blueberry originating in the province of Huelva, the largest producing area of red fruits in Europe. And it works in three different product lines such as: conventional line, Babyfood and Bio. Currently Hudisa is the leading company in southern Europe in the amount of processed red fruits with a productive potential of more than 20 million kilos/year.www.hudisa.es
Contact Contact name: ALICIA HUIDOBRO Contact description: QUINTAGAMA COMUNICACION SL Contact phone: 629647315
