A small expedition to the park in order to make the picnic par excellence ????
Here is the recipe you need to know. The Muffuletta is a large loaf of bread, hollowed out and topped with several cold meats, vegetables, pesto and cheese. The latter is originally from New Orleans, but with strong Italian roots, inherited from those who brought her to America. With a sun-dried tomato pesto and a little rocket, you’ll definitely want more!!!!
Enjoy your lunch !
► Click on this link to consult the detailed version of the recipe.
