On the northeast side of Cuba, in the Jardines Del Rey archipelago, narrow islands are known as the sunniest destinations in the country: Cayo Coco and Cayo Cruz. Often called the “cayos” (cayes), they are connected to the main island by bridges and promise a holiday in the most absolute calm and contemplation.
With white sand beaches of several kilometers, they would be among the most beautiful in the world, and certainly the most aesthetic thanks to the 50 shades of turquoise. Legends say that these islands, once deserted, were prized by the pirates of the Caribbean.
Cayo Coco is the largest in the archipelago with 22 kilometers of beaches. To get there, you follow a long road surrounded by a swamp where white ibis, the island’s symbol, rub shoulders with flamingos, cormorants and pelicans. These natural landscapes start the holidays well.
Smaller Cayo Cruz is a newer beach destination ideal for travelers looking to laze under the hot Cuban sun. Near a marine park, sport fishing enthusiasts will be just as delighted.
The food
Cuban gastronomy likes the mixture of sweet and salty. Popular dishes are often made with black beans, rice and spices. Cuba being surrounded by water, fish and seafood are also often on the menu! These typical dishes are to be tasted during your visit:
Must-do activities
Obviously, water activities are at the heart of the essentials in Cayo Coco and Cayo Cruz, but there is also plenty to do to soak up the local culture.
The climate
Cayo Coco and Cayo Cruz receive virtually no rain during the winter. You will therefore be able to enjoy your holidays under a radiant sun and an average temperature of 25°Celcius.
Getting There
Air Transat offers all-inclusive packages to Cayo Coco and Cayo Cruz and flies to destination from Montreal (2 to 4 times per week), Toronto (2 to 3 times per week), Quebec City (2 times per week), Ottawa (1 time per week), Halifax and Hamilton (once a week) during the winter season.
GOOD ADDRESSES
Hotels:
Restaurants :
Bars:
TO KNOW :
All the details on airtransat.com
